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Traditional Puerto Rican moonshine, made in the Bronx. Pitorro shine is created using a mash of New York State apple cider and honey, the fermentation is allowed 14-21 days to mature. This product is then blended with coconut juice and cinnamon to create an egg-nog like holiday spirits.
Drinks like a holiday spirit on ice, mixed in cocktails or neat.
40% ABV, 80 Proof
A little too much cinnamon, but overall pretty tasty! Will be drinking more!