Pitorro Anejo
Pitorro Anejo Pitorro Anejo

Traditional Puerto Rican moonshine, made in the Bronx. Pitorro shine is created using a mash of New York State apple cider and honey, the fermentation is allowed 14-21 days to mature. This product is then aged for at least one year in used oak barrels.

Similar to an aged rum or tequila, but with a fresh apple fruit, this specialty spirit is one to try. Aged at least one year, usually longer.

40% ABV, 80 Proof

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brett t.
United States
Awsome yummy

Very nice tasting best I have had