Cooper’s Daughter Spirits at Olde York Farm is a woman-owned and family-operated distillery sourcing foraged and farmed Hudson Valley ingredients to make seasonal, small batch spirits. The farm consists of apples orchards and black walnut tree groves to produce our vodka, whiskey, and bourbon. The property is part of the historic Jacob Rutsen van Rensselaer House and Mill complex, which had a distillery and cooperage circa 1805. Today our distillery and cooperage reside in Rensselaer's former carriage house. Barrels are handmade on site to age our bourbon and whiskey. Vodka and liqueur are distilled from apples and infused with local botanicals.